When we arrived I was surprised at how busy it was. Downtown parking is a challenge under the
best of conditions; I didn’t think it would be so packed on a cold, stormy
winter’s night. There was a
line-up! The young lady taking orders at
the cash register greeted us as soon as we walked in and said she’d be right
with us. Another waitress also welcomed
us and apologized for the wait. When we arrived at the front of the line, the
cashier asked if we had a table. We
responded that we did not. She quickly
looked around and there was one booth left.
She said she’d have someone clean it while we ordered.
We ordered the “Variety Plate” with the lemon and herb
seasoning. The plate includes: a half
chicken, 5 wings, 2 skewers and 2 regular sides. We also ordered a side of coleslaw.
The booth was perfect.
A nice quiet corner at the back with a view of Elgin Street and
Confederation Park. It was cold out, but
surprisingly there were lots of people milling about. Many were probably heading to Parliament Hill
to watch the sound and light show.
We were caught off guard when the food arrived, it was
really fast. The chicken was tender,
perfectly seasoned and delicious. I’m
not a huge fan of spice, so the lemon and herb sauce is perfect. I love the peri-peri vegetables, definitely
my favourite. Their sauce has just the
right amount of bite without overwhelming your taste buds. You can also go hotter or opt for their
garlic peri-peri sauce. As a second side
we chose the regular fries, my date’s choice.
He’d argue fries are a vegetable.
Lol The coleslaw is creamy and
not overly sweet or bitter, very glad we ordered it. I much prefer this one to most of the ones
I’ve had at other restaurants.
I’d say for a simple and tasty meal, this is the place the
go. Prices are reasonable and portion
sizes are good. Definitely a family
friendly restaurant. Two of us ate for
$37.00 plus taxes and tip. It’s a
relaxed environment with bright yet simple décor. Staff is very welcoming and attentive. Even though the restaurant was busy, the food
came out quickly. It was very clean and
as soon as your plates were empty, someone came by to take them away. Tea and coffee were a perfect way to end the
meal while we sat brainstorming solutions to the problems of the world.
We had a really nice evening and a great meal. Enjoy!
Carm the Foodie
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